Saturday, December 6, 2014

Kettel Corn

8 oz Popcorn
1/4 oil
1.5 tea popcorn salt
1/4 cup sugar
10 packets splenda

add oil, heat, pot 2 kernels, add remainder of corn, wait till 1 corn pops, and sugar mixture, shake the crap out of it, almost burn hands, remove from heat when popping slows down, enjoy.

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